By Kelly Scott
Vegan Mayo
3 steps
Cook:5min
Mayo, but without the egg!
Updated at: Thu, 17 Aug 2023 00:21:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
29
Low
Glycemic Load
0
Low
Nutrition per serving
Calories98.8 kcal (5%)
Total Fat10.9 g (16%)
Carbs0.4 g (0%)
Sugars0.2 g (0%)
Protein0.1 g (0%)
Sodium83.6 mg (4%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
With an immersion blender, blend the aquafaba, dash of salt, and mustard until very frothy
Step 2
Slowly start adding the oil, around 2 tablespoons at a time, while blending. Keep doing this until it is very thick, mayo consistency
Step 3
Store in the fridge and enjoy!
Notes
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