Mom’s meat loaf
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Ingredients
6 servings
1.5 lbsground beef lower fat
1 cupitalian bread crumbs
1onion
medium, chopped fine
1egg
1 ½ teaspoonssalt
¼ teaspoonpepper
½ cupmilk
For the sauce
Instructions
Step 1
Mix and place into 8x8 pan
Step 2
For sauce, combine all sauce ingredients in saucepan and simmer for a few minutes until thickened. Pour sauce over top of meatloaf and bake at 350 for 45-60 min.
Notes
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Delicious
Easy
Go-to
Moist
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