By chadarooskie
Southern Mac & Cheese smack yo mama
9 steps
Prep:25minCook:40min
Updated at: Thu, 17 Aug 2023 12:56:37 GMT
Nutrition balance score
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Ingredients
10 servings
3 cupsmacaroni
uncooked
2eggs
½ cupheavy cream
1 ½ cupsmilk
season salt
pepper
paprika
16 ozVelveeta
shredded
2 cupsharp cheddar
1 cupColby & Monterrey jack cheese
Instructions
Step 1
Preheat oven to 350
Step 2
Step 1.) Cook macaroni until al dente. (Look on the back of the box to see how long you need to cook your pasta for it to reach al dente texture. Do not overcook or you will have a mushy baked mac n cheese.) When pasta is done, drain and set aside.
Step 3
Step 2.) In a large bowl, add milk, heavy cream & cheeses . Stir to combine.
Step 4
Step 3.) Taste the milk mixture and add salt & pepper until it has a good taste. This will help avoid having a plain, bland bake macaroni & cheese. Uggh!
Step 5
Step 4.) When you are content with the taste, add in the eggs. Stir well until combined.
Step 6
Step 5.) Butter a 9 x 9 inch baking dish, and pour macaroni in.
Step 7
Step 6.) Pour cheese mixture over macaroni. Sprinkle with paprika and/or black pepper, if desired.
Step 8
Step 7.) Bake for 35-45 minutes. Do not over bake. It may be a bit jiggly when you take it out of the oven. It will firm up as it cool.
Step 9
Step 8.) Let cool for about 10-20 minutes to fully set.
Notes
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