Stuffed Italian peppers

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Step 1

Preheat oven to 400 degrees.

Step 2

Remove stem and seeds from peppers and set aside.

Step 3

Combine stuffing ingredients in a large bowl.

Step 4

Add oil a little a time until filling is binding together.

Step 5

Stuff peppers with filling.

Step 6

Line a baking sheet with aluminum foil and spray with cooking spray.

Step 7

Place stuffed peppers on prepared baking sheet and bake for 30 minutes.