Steak with Fresh Basil Pesto

I usually use pinenut or walnut to make fresh pesto sauce. But I was running out of walnuts when I cooked this dish! So, I used mixed nuts instead and came out good. I cooked chuck roast by sous vide, but you can cook your favorite meat with fresh pesto. Please check my TikTok (@kuritomo) and my Instagram (kuritomo_cooking)!

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Set sous vide to 135F. Season the chuck roast with salt and pepper.

Step 2

Place roast into the bag, and place in the water bath for 12 hours.

Step 3

Remove roast from the bag, let it rest for 15 minutes.

Step 4

Sear roast one minute per side.

Step 5

Put all of the ingredients of Fresh Basil Pesto into the mixer.

Step 6

Cut steak as you like, plate with Fresh Basil Pesto and tri-color cauliflower.

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