
By Marilyn Sultar
Sweet Popcorn Balls
From Country Living
“We make this wholesome popcorn treat with an eclectic mix of dried fruit for concentrated bursts of fruit flavor.” ~Charles Schiller
Updated at: Thu, 17 Aug 2023 00:10:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Nutrition per recipe
Calories5042.4 kcal (252%)
Total Fat82.9 g (118%)
Carbs1089.4 g (419%)
Sugars889.6 g (988%)
Protein11.8 g (24%)
Sodium2542 mg (127%)
Fiber28.3 g (101%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Toss popcorn and dried fruit together in a large, lightly oiled, heatproof bowl.
Step 2
Oil 2 waxed paper-lined baking pans and a long metal fork. Set aside.
Step 3
Bring sugar, brown sugar, corn syrup, and water to a boil over medium-high heat in a medium saucepan fitted with a candy thermometer.
Step 4
Reduce heat to medium and cook until mixture reaches 260 degrees F.
Step 5
Carefully pour the syrup over the popcorn mixture. Stir with the fork to distribute. Let sit for 1 to 2 minutes.
Step 6
With well-oiled hands, form 3-inch balls, place on pans, and cool completely.
Step 7
Store in an airtight container for up to 4 days.
View on Country Living
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