THAI BASIL BEEF

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Marinade the beef in cornstarch, water & soy sauce for 30 mins.

Step 2

Sear the beef in a hot pan with coconut oil for 3-4 mins until brown and set aside.

Step 3

Cook the pepper, onions and garlic in the same pan for 3 mins.

Step 4

Return beef to pan, with sauce ingredients and cook for 2-3 mins until sauce thickens.

Step 5

Add the thai basil and cook until wilted.

Step 6

Serve with sesame seeds and spring onion garnish.