Chickpea, Cucumber & Fresh Herb Salad

Name: Chickpea, Cucumber & Fresh Herb Salad
Prep time: 15 min
Total time: 15 min
Cuisine: Mediterranean
Ingredients: 19 oz (1 can, 540 ml) chickpeas, drained and rinsed; 1 cup celery, finely diced; 1 1/2 cup cucumber, finely diced; 1/2 cup red onion, finely diced; 1 carrot, finely diced; 1/2 cup flat-leaf parsley, finely chopped; 1/2 cup basil, finely chopped; 1/2 cup fresh cilantro, finely chopped (optional); 1 cup feta cheese, crumbled; Juice of 1 lemon; 3 tablespoons olive oil; 1/2 tablespoon balsamic vinegar; 1 teaspoon fleur de sel (or sea salt); Pepper, to taste