Slow cooker Lentil bolognaise

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Dice onion and mince garlic cloves. Add onion and garlic with a small amount of olive oil to slow cooker and sauté until fragrant

Step 2

Add vegetables and stock powder and sauté until fragrant

Step 3

All all remaining ingredients. Close slow cooker and either cook on low heat for 6 hours or high for 3 hours

Step 4

Serve with pasta of your choice, adding additional pepper, and/ or chill flakes, cheese