Packer's Sugar Cookies

Name: Packer's Sugar Cookies
Prep time: 1 h 30 min
Cook time: 6 min
Total time: 1 h 36 min
Cuisine: American
Ingredients: 1 cup butter or margarine ( I sometimes do half and half marg and butter.); 1 egg; 1tsp vanilla; 2 3/4 cups all-purpose flour; 3 cups icing sugar; 1/2 tsp vanilla extract; 2 tsp corn syrup; pinch of salt; Water to desired consistency; Sprinkles, optional

9 steps

Prep:1h 30minCook:6min

A simple recipe and always a crowd pleaser and a family favourite since our kids were little! I often double or triple the recipe.

Updated at: Thu, 17 Aug 2023 07:00:52 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

Moderate

Nutrition per serving

Calories122 kcal (6%)

Total Fat5.1 g (7%)

Carbs18 g (7%)

Sugars10.5 g (12%)

Protein1.2 g (2%)

Sodium9.9 mg (0%)

Fiber0.3 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

36 servings

1 cupbutter

or margarine, I sometimes do half and half marg and butter

1egg

1 tspvanilla

2 ¾ cupsall-purpose flour

3 cupsicing sugar

½ tspvanilla extract

2 tspcorn syrup

salt

water

to desired consistency

sprinkles

optional

Instructions

Step 1

Combine butter or margarine with sugar and mix well.

Step 2

Add vanilla and eggs blending until light and fluffy.

Step 3

Combine flour and baking powder.

Step 4

Add dry to wet mixture and combine throughly.

Step 5

Divide into two balls. (DO NOT CHILL)

Step 6

Roll out to 1/4 inch thickness on floured board and cut into desired shapes.

Step 7

Bake for 6-8 minutes at 350F.

Step 8

Cool on wire racks.

Step 9

Mix icing sugar, vanilla and corn syrup and add water to the desired consistency. I like to make icing the consistency of a thin paint, divide into separate containers and add different food colouring to each. I paint cookies with a thin layer of icing using a pastry brush the while wet sprinkle or dip into coloured sugar sprinkles.

Notes

0 liked

0 disliked

There are no notes yet. Be the first to share your experience!