Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
232
High
Nutrition per serving
Calories2078.5 kcal (104%)
Total Fat70.5 g (101%)
Carbs339.9 g (131%)
Sugars207.5 g (231%)
Protein27.2 g (54%)
Sodium1102.3 mg (55%)
Fiber16.7 g (59%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Preheat oven to 375ºF.
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Notes
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Easy
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Kid-friendly
