French Toast Skillet

Updated at: Wed, 16 Aug 2023 17:43:15 GMT

Step 1

Step 1

Step 2

Whisk the eggs, milk, half-and-half, vanilla extract, and salt together.

Step 3

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Step 4

Place the Texas toast in a 10-inch skillet.

Step 5

Step 3

Step 6

Pour the egg mixture over the bread pieces.

Step 7

Step 4

Step 8

Refrigerate overnight to allow the bread pieces to soak, at least 8 hours.

Step 9

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Step 10

Preheat the oven to 350 degrees F.

Step 11

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Step 12

In a small saucepan, combine the butter, brown sugar, and corn syrup.

Step 13

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Step 14

Heat the saucepan over medium heat until bubbling.

Step 15

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Step 16

Pour the caramel sauce over the bread in the skillet.

Step 17

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Step 18

Bake until the custard has been completely absorbed and the bread is golden-brown and caramelized, for about 40 minutes.

Step 19

Step 10

Step 20

Serve hot!

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