By Sam Tietz
Copycat Noodles And Company Penne Rosa
7 steps
Prep:5minCook:20min
Updated at: Thu, 17 Aug 2023 00:20:29 GMT
Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
49
High
Nutrition per serving
Calories766.6 kcal (38%)
Total Fat28.2 g (40%)
Carbs103 g (40%)
Sugars14.6 g (16%)
Protein27.3 g (55%)
Sodium1197 mg (60%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Cook pasta al-dente according to package directions.
Step 2
In a large skillet over medium-high heat, melt butter and add onion. Cook until fragrant and onions become translucent in color.
Step 3
Add garlic and oregano, salt, pepper, and red pepper flakes and cook, stirring frequently for 1 minute.
Step 4
Add pasta sauce, stir to combine. Cook for 3-4 minutes, stirring frequently until the pasta sauce is heated through.
Step 5
Add heavy cream and stir to combine well.
Step 6
Remove from heat and stir in cooked pasta until coated completely.
Step 7
Garnish with Parmesan and fresh chopped parsley and enjoy!
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