Nutrition balance score
Unbalanced
Glycemic Index
26
Low
Nutrition per serving
Calories1581.5 kcal (79%)
Total Fat106.4 g (152%)
Carbs68.7 g (26%)
Sugars42.1 g (47%)
Protein90.4 g (181%)
Sodium4039.8 mg (202%)
Fiber10.5 g (38%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cook 1 1/2 cups of rice
Step 2
Brown ground beef; can mix 1 Tbsp water with 1/4 tsp baking soda, mix in ground beef and sit for 5 minutes prior to cooking.
Step 3
Mix all ingredients for the sauce.
Step 4
When meat is almost done browning, mix in sauce.
Step 5
Add coleslaw and mix to cook down.
Step 6
Garnish with sliced green onions and sesame seeds on a bed of rice.
Notes
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