Pizza Mac n Cheese

Name: Pizza Mac n Cheese
Cuisine: European, American, Italian, Mediterranean
Ingredients: 500ml passata; 250ml milk; 150ml water; 1 tsp onion granules; 1 tsp garlic granules; 300g macaroni; 1 tsp oregano; 90g cheese; 100g mozzarela; 100g mushroom; 2 chillies

1 step

Updated at: Thu, 17 Aug 2023 10:37:32 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories529.7 kcal (26%)

Total Fat16.4 g (23%)

Carbs68.4 g (26%)

Sugars6.6 g (7%)

Protein25.7 g (51%)

Sodium315.4 mg (16%)

Fiber5.2 g (18%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

500mlpassata

250mlmilk

150mlwater

1 tsponion granules

1 tspgarlic granules

300gmacaroni

1 tsporegano

90gcheese

100gMozzarela

100gmushroom

2chillies

Instructions

Step 1

Preheat oven to 180 Pour passata, milk and water into a casserole dish. Add onion and garlic granules and then bring to the boil. Add the mac and allow to bubble for 15 mins Add oregano then stir through half of the cheese and mozzarella Cover the top with the remaining cheese and toppings and oven for 15 mins