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Natalie Hoffman
By Natalie Hoffman

Chocolate Oreo Crumbl Cookie

13 steps
Prep:15minCook:15min
Chocolate Oreo Crumbl Cookies is a copycat recipe that are a super rich dark chocolate cookie base topped with a vanilla cream cheese frosting and garnished with Oreo crumbs.
Updated at: Thu, 17 Aug 2023 02:29:14 GMT

Nutrition balance score

Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
41
High

Nutrition per serving

Calories434.2 kcal (22%)
Total Fat20.5 g (29%)
Carbs61.6 g (24%)
Sugars43.3 g (48%)
Protein4 g (8%)
Sodium327.5 mg (16%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 350°.
Step 2
Cream together the butter, granulated sugar and brown sugar.
Step 3
Add the egg and vanilla. Mix until light in color and creamy.
Step 4
Add in the dry ingredients (flour, black cocoa, crushed oreos, baking soda, baking powder and salt), mix into the dough. Mix until completely combined.
Step 5
Portion out the dough into 1/2 cup portions. Roll into a ball and arrange 6 onto each cookie sheet. Press down slightly on the cookie dough, flattening it into what looks like a hockey puck.
Step 6
Bake for 12-15 minutes, until the cookies are no longer glossy on the top.
Step 7
Allow the cookies to cool on the pan for 20 minutes before frosting.
Step 8
While the cookies are cooling, make the frosting by whipping the butter, cream cheese and vanilla until smooth.
Step 9
Add the powdered sugar, one cup at a time.
Step 10
Add milk a tsp at a time until you've reached your desired consistency, if needed.
Step 11
Add the frosting to a gallon sized zip top bag, cut the corner of the bag and use it to pipe the frosting onto the warm cookies in a spiral.
Step 12
Add extra crushed Oreos on top for garnish.
Step 13
Serve warm.
View on cookingwithkarli.com
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