Piadina - Grilled zucchini, goat cheese and cured ham.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Slice the zucchini into thin rounds and grill them in a lightly oiled pan until soft and lightly browned. Season with a pinch of salt and set aside.

Step 2

Warm a pan on low heat and place the piadina in it. Spread the mayonnaise evenly, then add the grilled zucchini and goat cheese.

Step 3

After a couple of minutes, add the cured ham and salad leaves, then fold the piadina in half.

Step 4

Cook briefly until warm and lightly crisp, then serve.