Vegan Blood Orange Cake - Bianca Zapatka

Name: Vegan Blood Orange Cake - Bianca Zapatka
Cuisine: World Cuisine
Ingredients: ¾ cup almond milk or other non-dairy milk; ¾ cup blood orange juice or regular orange or mandarin juice; ½ cup canola oil or other neutral oil; 1 tsp vanilla extract or almond extract; 2 ½ cups all-purpose flour or gluten-free flour, see notes; 2 tsp baking powder; ½ tsp baking soda or 1 tsp more baking powder; ½ tsp salt; ¾ cup sugar use your favorite type; 1-2 tbsp orange or lemon zest optional; 1 cup powdered sugar; 2-3 tbsp blood orange juice or other fruit juice