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Healthy No Bake Cookies
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Jacquelyn Hicks
By Jacquelyn Hicks

Healthy No Bake Cookies

9 steps
Prep:5minCook:30min
Updated at: Thu, 17 Aug 2023 04:52:12 GMT

Nutrition balance score

Unbalanced
Glycemic Index
46
Low
Glycemic Load
4
Low

Nutrition per serving

Calories115.3 kcal (6%)
Total Fat8.3 g (12%)
Carbs8.9 g (3%)
Sugars4.2 g (5%)
Protein2.6 g (5%)
Sodium46.9 mg (2%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Line a cookie sheet with waxed paper, set aside.
Step 2
Combine peanut butter, honey salt and coconut oil in a saucepan and heat, stirring continuously, until melted and well-combined.
Step 3
Stir in vanilla and cocoa powder.
Step 4
Add quick-cooking oats and mix well.
Step 5
Add coconut and stir until completely combined.
Step 6
Drop 1 TBS portions of mixture onto your prepared baking sheet. Continue until you’ve used all your cookie mixture.
Step 7
Let cool in the refrigerator or freezer until hardened.
Step 8
Serve cold or frozen!
Step 9
Store in an airtight container in the refrigerator!

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