Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories546.2 kcal (27%)
Total Fat33.9 g (48%)
Carbs32 g (12%)
Sugars3.9 g (4%)
Protein28.4 g (57%)
Sodium470.8 mg (24%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
5 ouncesdried penne pasta
0.5 poundboneless skinless chicken breasts
cut in 1/2 -inch pieces
0.5 Tablespoonranch seasoning mix
1 Tablespoonssalted butter
1 teaspoonsminced garlic
1 Tablespoonsranch seasoning mix
0.25 Tablespoonall-purpose flour
1 cupheavy whipping cream
¼ cupparmesan cheese
freshly grated
¼ teaspoonblack pepper
1 cupshredded mozzarella cheese
parsley
fresh, chopped
Instructions
No instructions yet
Notes
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