Chocolate Macaroon cream pie.

This is a rich pie made with coconut, chocolate and custard.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Mix coconut with sweetened condensed milk and chocolate chips, set aside.

Step 2

In large pan heat milk and sugar till sugar is dissolved.

Step 3

Add cornstarch to mixture and cook about a minute

Step 4

Add beaten egg yolks

Step 5

Cook until thick, about 10 minutes

Step 6

Take off stove and stir in butter and vanilla.

Step 7

Add coconut mixture to custard, and mix to combine.

Step 8

Beat egg whites with sugar to stiff peaks. Spread on pie.

Step 9

Bake pie about 10 minutes, just long enough to brown meringue.