garlicky dill crispy potatoes

this delicious recipe is a perfect side dish for any main entree. great for kids too!

Good

% Daily Values based on a 2,000 calorie diet

Step 1

1: slice potatoes in halves and place inside up in 9x13 pan

Step 2

2: drizzle olive oil over potatoes just to season.

Step 3

3: add one and a half cups water to pan

Step 4

4: add seasonings, 3 tablespoons garlic, dill, garlic powder and salt and pepper.

Step 5

5:bake at 400 degrees Fahrenheit for 20 minute intervals (until all liquid is gone

Step 6

6: once all liquid is absorbed and potatoes have crispy brown edges sprinkle desired amount of grated parmesan onto the potatoes.

Step 7

7: enjoy!!!