Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories977.1 kcal (49%)
Total Fat58.4 g (83%)
Carbs122.5 g (47%)
Sugars84.9 g (94%)
Protein9.5 g (19%)
Sodium38.8 mg (2%)
Fiber15.8 g (56%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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