Honey Balsamic Roasted Carrots

This healthy vegetable side dish is beautiful to serve thanks to the natural orange, yellow, and purple colors of the rainbow carrots. It can be easily prepped a day or two before. Transfer to your baking sheet and roast day-of for a delicious side with your evening meal.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat the oven to 375(f) degrees. Line a baking sheet with parchment paper.

Step 2

In a large mixing bowl whisk together honey, vinegar, olive oil, salt, pepper & thyme. Add the carrots & toss to coat.

Step 3

Transfer to prepared baking sheet & roasted for 25 minutes, until fork tender.

Step 4

Transfer to serving dish & garnish with walnuts. Serve immediately.