By SW Sarah
Key lime pie
6 steps
Prep:2h 40minCook:3min
This no-bake dessert recipe is really quick and easy. It makes a nice alternative to cheesecake.
Updated at: Thu, 17 Aug 2023 10:04:58 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
59
High
Nutrition per serving
Calories1088.2 kcal (54%)
Total Fat71.5 g (102%)
Carbs97.3 g (37%)
Sugars66.7 g (74%)
Protein11.9 g (24%)
Sodium530.8 mg (27%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Melt the butter in a pan and stir in the crushed biscuits
Step 2
Press into the base and sides of a pie dish and place in to a fridge to chill for approximately 30 minutes
Step 3
Whisk the remaining ingredients together until thick and creamy
Step 4
Pour over the biscuit base
Step 5
Chill for a couple of hours or overnight
Step 6
Decorate with squirty cream and sliced lime or kiwi fruit
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