Easy Lemon Cheesecake (No Bake)

Name: Easy Lemon Cheesecake (No Bake)
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 100 g digestive biscuits; 40 g butter; 250 g cream cheese (I use Philadelphia); 280 ml double cream (300g - I prefer to weigh my cream as then I can pour it straight into the bowl I'll be whipping it in); 100 g caster sugar; Zest of 2½ lemons; 5 tsp lemon juice (This is the juice of just under 2 lemons); 75 ml double cream (80g); 4 slices of lemon (halved)

Instructions

Prep:15min

Easy No-Bake Lemon Cheesecake - A delicious lemon cheesecake with a crunchy biscuit base that's absolutely packed full of flavour from the fresh lemon zest and juice. It's unbelievably moreish!

Updated at: Thu, 21 Nov 2024 15:49:40 GMT