Biscuits and Gravy Casserole
Leave a note
By Stephen Lauer
Biscuits and Gravy Casserole
7 steps
Prep:5minCook:50min
Updated at: Wed, 16 Aug 2023 19:49:24 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories507.5 kcal (25%)
Total Fat29.5 g (42%)
Carbs44.4 g (17%)
Sugars11 g (12%)
Protein14.8 g (30%)
Sodium1675.7 mg (84%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Preheat oven to 350
Step 2
Brown sausage and put in bottom of 9x13 pan
Step 3
Add butter to same pan sausage was browned in
Step 4
After butter is melted, add flour, salt and pepper. Cook 1-2 minutes
Step 5
Add milk and cook 1-3 minutes or until thickened.
Step 6
Pour gravy over sausage in pan. Cut biscuits into quarters and add to pan
Step 7
Bake 25-30 minutes
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
