Easy Bone Broth for Cats

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Step 1

In a large stockpot, add unseasoned bones and optional roughly chopped cat-friendly veggies like carrots and celery.

Step 2

Add enough water to cover (6-8 cups).

Step 3

Let simmer for at least 8 hours, periodically skimming the white foam that forms at the surface.

Step 4

Let cool to room temperature then strain the broth from the solids, making sure to strain and discard any bones, bone fragments, or vegetables.

Step 5

Serve to your cat with their favorite meal, add to silicone molds and freeze for a summer treat, or store in small freezer-safe containers to defrost and serve later.

Step 6

When making bone broth for humans, you might roast your bones in olive oil before simmering. While this produces a richer flavor, olive oil isn’t easily digested by cats.

Step 7

It’s easy to toss together homemade bone broth for cats with ingredients you might already have—like leftover unseasoned bones, carrots, and celery. Just remember to check the ASPCA list of cat-safe veggies and steer clear of anything in the Allium family like onions, garlic, and chive—these are toxic to pets.

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