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Alesia
By Alesia

Cilantro Lime Chicken

no cook-prep, gluten-free, dairy-free, instant pot meal, crockpot meal, easy freezer meal
Updated at: Thu, 17 Aug 2023 13:33:09 GMT

Nutrition balance score

Great
Glycemic Index
52
Low
Glycemic Load
35
High

Nutrition per serving

Calories428.6 kcal (21%)
Total Fat5.2 g (7%)
Carbs66.9 g (26%)
Sugars5.4 g (6%)
Protein26.7 g (53%)
Sodium367.9 mg (18%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Add all ingredients to a gallon sized freezer bag or container for instant pot.

Make it now

Step 2
Add to either the instant pot or crockpot and cook as directed below.

Make it a freezer meal

Step 3
Seal bag, removing as much air as possible and freeze.

Cook in instant pot

Step 4
From frozen, add contents into an instant pot. Saute for 5 minutes or until you have about 1/4 cup of liquids. Cook for 12 minutes at high pressure then allow 10 minutes for natural release.
Step 5
From thawed or freshly made, transfer into an instant pot. Cook for 9 minutes at high pressure, then allow 10 minutes for natural release.

Cook in crock pot

Step 6
From thawed or freshly made, transfer into slow cooker. Cook on high for 3-4 hours or low 6 hours.
Slow CookerSlow CookerHigh

Serve with

Step 7
My favorite way to serve this is homemade burrito bowls. Just add rice, sour cream, guac and cilantro for a super delicious meal. Tacos and nachos are great ways to serve this as well.