Instant Pot Santa Fe Beans and Rice

Name: Instant Pot Santa Fe Beans and Rice
Prep time: 10 min
Total time: 10 min
Cuisine: American, Mexican, Latin American
Ingredients: 1 1/2 cups long grain brown rice; 1 3/4 cups water; 1 (15 oz) can kidney beans, rinsed and drained; 1 (15 oz) can black beans, rinsed and drained; 1 (15 oz) can corn, rinsed and drained; 1 (8 oz) can tomato sauce; 1/2 cup picante sauce (I used mild); 2 Tbsp taco seasoning (I make my own homemade taco seasoning); 1 tsp salt; 1/2 tsp pepper; Optional: 1 1/2 lbs boneless, skinless chicken thighs or breasts; Grated cheddar, for serving; 1 cup sour cream; 1/4 cup chopped cilantro; 1 tsp lime zest; 2 tsp lime juice; 1/2 tsp kosher salt; 2 garlic cloves, minced

Instructions

Prep:10min

Brown rice, kidney beans and black beans are simmered with salsa, corn and seasonings in your electric pressure cooker. Serve with garlic lime sour cream and grated cheddar cheese on top. Serve as a meatless meal or add in chicken for some extra protein. We love this easy and healthy, family friendly meal.

Updated at: Thu, 21 Nov 2024 09:51:56 GMT