Carrie's Garlic Pesto-Tuna Salad Sandwiches

An easy, no-cook recipe thats great for quick lunches and dinners. I love creating new tuna sandwich recipes and this particular one was a big hit. Substitute with any other type of whole-wheat or grain bread if you don't like rye.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

In a food processor, combine all ingredients except the olive oil. Pulse until evenly chopped. Slowly add in the olive oil through the top of the processor. Pulse until evenly combined, but not completely smooth.

Step 2

Mix together tuna, mayonnaise, pesto, mustard, and garlic in a bowl. Layer tuna mixture, lettuce, and tomato evenly over 4 bread slices. Top with remaining 4 bread slices.