Food special: Twice-baked bubble and squeak jacket potatoes

Updated at: Thu, 17 Aug 2023 09:50:15 GMT

Step 1

❶ Preheat the oven to 180C/Gas 4. Wash and dry the potatoes and bake in the oven for 1 hour, until cooked through and crisp on the outside.

Step 2

❷ Meanwhile, sauté the cabbage in a little butter and a dash of water until tender. Season with salt and pepper and drain off any excess moisture.

Step 3

❸ Slice the baked potatoes in half. Scoop out the flesh and transfer it to a mixing bowl. Mash in a couple of knobs of butter with a fork. Add the cabbage, mix well, then taste and adjust the seasoning as necessary. You might also need another knob of butter, depending on the kind of potato used.

Step 4

❹ Spoon the mashed potato back into the empty shells – it will come above the edges, which is good – and place on a baking tray. Return to the oven for 10-15 minutes, until the tops are golden and crisping. Serve straight away.

↑Support creators by visiting their site 😊

2 liked

0 disliked

Delicious

Easy

Go-to

Crispy

Moist