Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
32
High
Nutrition per serving
Calories596.5 kcal (30%)
Total Fat19.2 g (27%)
Carbs73.6 g (28%)
Sugars8.1 g (9%)
Protein32.2 g (64%)
Sodium786.3 mg (39%)
Fiber6.3 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
