Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
63
High
Nutrition per serving
Calories464.2 kcal (23%)
Total Fat7.8 g (11%)
Carbs95.5 g (37%)
Sugars90.3 g (100%)
Protein6.6 g (13%)
Sodium361.8 mg (18%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Beat eggs, then add sugar, salt, butter, and pumpkin pie spice.
Step 2
Add pumpkin and milk. Mix well with whisk.
Step 3
Bake at 325° for 55 minutes, checking every so often to determine if center has settled. If not set after 55 minutes, put back in for 5 minutes intervals until done.
Notes
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