By Foodie25
Raspberry Gelato
Recipe from “Heal Your Gut” by Lee Holmes
Updated at: Wed, 16 Aug 2023 15:46:45 GMT
Nutrition balance score
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Ingredients
0 servings
1 ¼ cupsnatural cashews
pre-soaked, and drained
2 teaspoonsvanilla extract
alcohol-free
¾ cupfrozen raspberries
1 tablespoonlemon juice
6 dropsliquid stevia
½ cupadditive-free coconut milk
Instructions
Step 1
Purée all the ingredients in a food processor until smooth. Transfer to three individual ice-cream molds or ramekins and place in the freezer for 2 hours or until frozen. Run a warm knife around the outside edge of the molds, then turn each one out into a bowl, or scoop into a dish, and serve immediately.
