Vegan Blondies
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By Crissy Taylor
Vegan Blondies
5 steps
Prep:10minCook:45min
These are vegan, gluten free and diabetic friendly.
Updated at: Thu, 17 Aug 2023 06:34:58 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories132.5 kcal (7%)
Total Fat3.9 g (6%)
Carbs24 g (9%)
Sugars17.3 g (19%)
Protein1.8 g (4%)
Sodium109.9 mg (5%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
15 servings
Instructions
Step 1
Pre heat oven to 325 degrees
OvenPreheatStep 2
Place all ingredients except nuts into blender and blend until smooth. It will be runny. That is okay.
BlenderMixStep 3
Pour into 8x8 greased metal pan
Step 4
Top with the nuts
Step 5
Bake for 45 minutes
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