Virta Cheese Taco Shells

Fat: 12g Protein: 9g Carbs: 1g Calories: 149

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

1. Preheat oven to 400°F.

Step 2

2. In a bowl, combine all ingredients with hands.

Step 3

3. Line a baking sheet with parchment paper.

Step 4

4. Arrange cheese mixture into 6 circles on baking sheet. Make all circles an even layer.

Step 5

5. Bake for 5-7 minutes.

Step 6

6. Meanwhile, line 2 wooden spoon handles with aluminum foil and spray with nonstick spray. Lay the spoons horizontally on top of 2 cans.

Step 7

7. When shells are done baking, remove from oven and let cheese cool about 1 minute.

Step 8

8. Using a spatula, drape the cheese shells over the wooden spoons and let rest and cool completely for 10 minutes.

Step 9

9. Fill taco shells and enjoy!