Mom’s Pesto Sauce

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Step 1

boil water at medium heat and cover

Step 2

shred Parmesan cheese in a bowl (1/2 of bowl approx)

Step 3

Place all the ingredients in a blender, together with your shredded parmesan cheese, and blend. Be careful not to over-blend, we want some texture!

Step 4

Uncover boiling water and place pasta inside. Add one teaspoon of salt (this is for a full package of pasta, calculate accordingly) and stir so the pasta doesn’t stick to the pot.

Step 5

Reduce heat so the water doesn’t make a mess and cook pasta for a time in between the one indicated on the package, eg: 7-9 mins, leave for 8mins

Step 6

Drain pasta, reserving one cup of pasta water

Step 7

Add the pasta back to the pot, stir to combine with the sauce and enjoy!