Legume hivernaux rôtis au four
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By Edouard Delesalle
Legume hivernaux rôtis au four
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Prep:15minCook:25min
Updated at: Thu, 17 Aug 2023 07:37:08 GMT
Nutrition balance score
Great
Glycemic Index
56
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories246.6 kcal (12%)
Total Fat3.9 g (6%)
Carbs48.8 g (19%)
Sugars15.4 g (17%)
Protein6.7 g (13%)
Sodium267.7 mg (13%)
Fiber7.1 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Cut in around 1,5cm pieces
Put on baking paper with olive oil, salt, pepper and herbs Put in oven at 220 °C for 20-25min
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