German Waffles (Less Sweet)

Name: German Waffles (Less Sweet)
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: European, German
Ingredients: 1/2 cup unsalted butter (softened to room temperature); 1/3 cup white sugar ((or 1 cup sugar for sweeter waffles)); 1/4 teaspoon salt; 2 Tablespoons vanilla extract (or 1 envelope (9 g) vanilla sugar); 1 tsp lemon zest (optional); 4 large eggs (room temperature); 2 teaspoons baking powder; 4 cups all purpose flour; 1 cup 3.25% M.F. homogenized milk (or 33% M.F. heavy cream for richer flavour); 1 cup water (room temperature)

Instructions

Prep:15minCook:10min

Waffle lovers unite! Breakfast, brunch, dessert....midnight snack, you decide! These usually sweet waffles are made with only a third cup of sugar to compensate for sweet toppings you want to add such as fruit, icing sugar, whipped cream or maple syrup.

Updated at: Thu, 17 Aug 2023 04:59:10 GMT