Nutrition balance score
Good
Glycemic Index
64
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories266.1 kcal (13%)
Total Fat13 g (19%)
Carbs15.3 g (6%)
Sugars1.2 g (1%)
Protein20.8 g (42%)
Sodium154.2 mg (8%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Bash chicken to make thinner
Step 2
Whisk egg in bowl
Step 3
Bash crisps and place in another bowl
Step 4
Add flour, cayenne and paprika in another bowl
Step 5
Dip chicken in flour, then egg then crisps
Step 6
Fry chicken for couple mins in oil on both sides
Step 7
Then transfer to oven for 30mins @ 200
Step 8
Serve
Notes
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