Rice with Chicken

Good

% Daily Values based on a 2,000 calorie diet

Step 1

1. Cut chicken into square pieces and season with salt, pepper, paprika, garlic and worcestershire sauce mix and let it rest for 20 minutes.

Step 2

2. Add oil on a frying pan and cook the chicken and when ready put away.

Step 3

3. Add oil on a the same cooking pan and add garlic and onion and cook for 2 minutes.

Step 4

Add green onion, carrot and red pepper

Step 5

Mix eggs on a bowl and add on a side separated from the vegetables in the frying pan. Mix eggs with vegetables until completely cooked.

Step 6

Add chicken back to the pan, add rice, sesame oil, soy sauce and coriander

Step 7

Mix well and serve.

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