By Andrea Berman
Pumpkin Chocolate Chip Bread
9 steps
Prep:15minCook:1h
Makes 2 loaves
Updated at: Thu, 17 Aug 2023 07:35:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories200.1 kcal (10%)
Total Fat8.3 g (12%)
Carbs31.1 g (12%)
Sugars21.4 g (24%)
Protein2.1 g (4%)
Sodium100.3 mg (5%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Heat oven to 325°
OvenPreheatStep 2
Butter and flour pans
Step 3
Beat sugar and butter until creamy
Step 4
Mix in eggs, vanilla, and pumpkin
Step 5
Add dry ingredients in two batches
Step 6
Mix in chips
Step 7
Bake 1 hour until toothpick comes out clean
Step 8
Cool 10 min then remove from pans to cool completely
Step 9
Wrap in foil and store in refrigerator. Ok to freeze.
Notes
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