By Orlanne Pinsault
Apricot and Rosemary Nut Roast
Instructions
Prep:20minCook:45min
Recipe from Vegan in 5 📚
Suitable for freezer 🧊
Updated at: Thu, 17 Aug 2023 11:32:38 GMT
Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
86
High
Nutrition per serving
Calories2062.6 kcal (103%)
Total Fat109.1 g (156%)
Carbs235.7 g (91%)
Sugars127.3 g (141%)
Protein66.8 g (134%)
Sodium1007.2 mg (50%)
Fiber42.7 g (152%)
% Daily Values based on a 2,000 calorie diet
Instructions
View on meatfreemondays.com
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Notes
3 liked
1 disliked
Delicious
Easy
Special occasion
