One Pot Mac & cheese

Name: One Pot Mac & cheese
Cook time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 1 box mac & cheese and 2 tbsp milk and 2 tbsp margarine; 1 1/2 cups water

2 steps

Cook:15min

Updated at: Wed, 16 Aug 2023 18:44:56 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories693.4 kcal (35%)

Total Fat30.5 g (44%)

Carbs82.5 g (32%)

Sugars12 g (13%)

Protein22.8 g (46%)

Sodium1451.4 mg (73%)

Fiber3.1 g (11%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

1 boxmac & cheese

2 Tbspmilk

2 Tbspmargarine

1 ½ cupswater

Instructions

Step 1

Heat milk and margarine in small pot until margarine is melted. Whisk in cheese pack

Pot

Step 2

Add pasta to the pot and water. Simmer until water has evaporated out and mac&cheese is to your desired consistency

Notes

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Delicious

Easy

Go-to

Kid-friendly

One-dish

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