By Kitty Dreisbach
Polish Open-Faced Toasted Sandwiches {Zapiekanki}
Polish Open-Faced Toasted Sandwiches {Zapiekanki}
Updated at: Thu, 17 Aug 2023 09:02:53 GMT
Nutrition balance score
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Ingredients
0 servings
1baguette
about 80 cm / 30 inches
500gbutton mushrooms
2 Tbsbutter
400gcheese
i’m using gouda, pepper jack, muenster cheese or swiss will do
ketchup
green onions
chopped
3smoked sausage
8 cm piece, sliced
0.5onion white
small, or red, thinly sliced
2pickles
medium, sliced
red pepper flakes
optional
4 slicessmoked bacon
1fresh jalapeño
or a few slices of pickled jalapeño
4 Tbsplain yoghurt
greek yoghurt, sour cream
1 Tbsmayonaisse
1garlic clove
minced
salt
sugar
black ground pepper
lemon juice
good
4 slicessmoked ham
3 Tbsfrench fried onions
Instructions
View on Polish your Kitchen
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Notes
4 liked
0 disliked
Easy
Go-to
Crispy
Makes leftovers
Spicy











