Corn Pudding
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Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
71
High
Nutrition per serving
Calories2780.6 kcal (139%)
Total Fat169.3 g (242%)
Carbs309.2 g (119%)
Sugars83.1 g (92%)
Protein34.2 g (68%)
Sodium4020.9 mg (201%)
Fiber18.3 g (65%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Preheat oven to 350º
Step 2
Mix all ingredients together
Step 3
Bake in oven for 45-55 minutes
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