Mexican Meatloaf

Name: Mexican Meatloaf
Cuisine: American
Ingredients: 2 lbs 93% lean ground beef; 1/2 cup egg beaters; 1 tsp chili powder; 1/2 tsp ground cumin; 1 tsp salt; 2 cloved garlic, minced; 1/2 cup salsa; 1 cup Mexican blend cheese; 4 oz diced green chili peppers

5 steps

Updated at: Thu, 17 Aug 2023 05:11:04 GMT

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Ingredients

6 servings

2 lbs93% lean ground beef

½ cupegg beaters

1 tspchili powder

½ tspground cumin

1 tspsalt

2 clovedgarlic

minced

½ cupsalsa

1 cupmexican blend cheese

4 ozgreen chili peppers

diced

Instructions

Step 1

Preheat oven to 375 degrees.

Step 2

In a large bowl, mix the ground beef and spices together.

Step 3

Cut a large square of waxed paper and rol out the ground beef mixture ino a flat square. Sprinkle with the cheese and green chili peppers. Roll the waxed paper with the meatloaf in the middle until it hapes into a loaf. Carefully unfold the waxed paper from the loaf and remove. Fold the ends of the meatloaf to the cheese and chilies to avoid them spilling out during cooking.

Step 4

Place in loaf pan and top with salsa.

Step 5

Bake in oven for 50 to 55 minutes or until done.