Quick Moroccan chicken
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By Nick Kemp
Quick Moroccan chicken
5 steps
Prep:15minCook:20min
Updated at: Thu, 17 Aug 2023 01:07:35 GMT
Nutrition balance score
Great
Glycemic Index
45
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories201.9 kcal (10%)
Total Fat1.4 g (2%)
Carbs38.2 g (15%)
Sugars1.9 g (2%)
Protein11.5 g (23%)
Sodium55.6 mg (3%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Cut the chicken into cubes or strips
Step 2
Mix liberally with the Moroccan seasoning
Step 3
Chop vegetables and set aside in bowl.
Step 4
Cook bulgur as you would cuscus.
Step 5
Cook chicken until browned
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