Salmon Skewers with Whole-Wheat Couscous | Recipes | MyFitnessPal

Ingredients

4 servings

8bamboo skewers

or metal

1 teaspoonground cumin

½ teaspoonground coriander

¼ teaspoonkosher salt

¼ teaspoonfreshly ground pepper

⅛ teaspoonground cayenne pepper

4 x 4 ouncesockeye salmon fillets

cut into 1-inch pieces

1yellow bell pepper

red or orange, cut into 1-inch squares

1yellow onion

small, or white, cut into 1-inch squares

1 ½ cupssalt free vegetable broth

1 cupwhole wheat couscous

1 tablespoonfresh mint

chopped

Instructions